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Vegetarian - Vegan

Satay Peanut Sauce (V) (VGN)

Get ready to cook

Method:

1. Mix Satay Paste with coconut milk. Microwave at high setting for 10-15 seconds or until piping hot.

2. Serve as a dip or use as a dressing for chicken satay or other skewered meats.

Ingredients:

150g Satay Paste

150g tinned coconut milk

About this dish

10 portions

1 Mild

Serves:

Satay Paste

Chilli Rating:

Product:

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